For Immediate Release

What: The release of the Pensacola Bay Environmental Education

Coordination Team’s “From the Estuary” seafood cookbook.

When: Available now

Contact: Deborah Holland or Jimmie Jarratt

NW Fl. Aquatic and Buffer Preserves Office

7255 Hwy 90, East

Milton, Fl. 32583

(850) 983-5359

Chris Verlinde

Santa Rosa County Sea Grant Marine Extension

6051 Old Bagdad Hwy, Rm 116

Milton, Fl. 32583-8944

(850) 623-5363

"From the Estuaries" now on sale

After many months of collecting recipes from friends and family members, the Environmental Education Coordination Team (EECT) is now selling their personalized cookbook, "From the Estuaries". This beautiful easel back, spiral bound cookbook features recipes from local residents in an easy to read stand-up format. "From the Estuaries" contains safe seafood handling and cooking tips as well as several pages of life history information pertaining to the seafood that is used in many of the dishes. Each recipe features a shopping list and the donor's name, so everyone can easily locate the favorite recipes from local residents. "From the Estuaries" is being sold by members of the EECT and in local business establishments. The EECT is proud to offer this fine cookbook

at a cost of $12.00 per copy plus shipping and handling.

FOR MORE INFORMATION, CONTACT:

Deborah Holland or Jimmie Jarratt

7255 Hwy 90, East

Milton, Fl. 32583

(850) 983-5359

or

Chris Verlinde

6051 Old Bagdad Hwy, Rm 116

Milton, Fl. 32583-8944

(850) 623-5363